Bakery
Café
Pizzeria

Fulham’s Favourite Bakery.
Born & Bread in SW6
Serving Bread, Cakes, Pastries, Tea, Coffee, Breakfast, Brunch, Lunch, Beer, Wine and Pizzas to eat-in, takeaway or delivery.
124 Wandsworth Bridge Road | 811 Fulham Road

Award-Winning Private Dining
Squaremeal.com has named us one of the “Best Private Dining Rooms in London”
Real Bread Campaign
How can you tell if your bread is from a REAL Bakery? Here’s 5 questions you should ask them…
Another Great Taste Award!
The Great Taste expert judges loved our delicious and moreish Signature Carrot Cake
We’re a ‘Best Pizza in London’
Table-booking website Squaremeal has named Bridge Baker as one of the “Best Pizzas in London”

Fresh out of the oven
Earn 1 point for every £1 spent and unlock rewards like FREE Coffee, Cakes, Pastries & Pizzas! Loyalty never tasted so good!
Our Mission – “Think Global, Eat Local”

Everything made from scratch in-house
Everything we sell is proudly baked, cooked, prepared and created in our own kitchens by our dedicated expert bakers and chefs. So we know there’s nothing nasty or artificial in any of it.

Supporting great local suppliers
We love supporting local – So we get our Flour from Essex, Beer from Wimbledon Brewery, Local SW6 Honey from South Park, and our Wine Supplier lives just down the road

A cherished member of the community
Our staff and customers are the reason we do what we do, and at all times we will seek to exceed their expectations, whilst ensuring we all have fun along the way.
A Fulham Favourite since 2019
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“Relatively new but already a local institution. Excellent freshly baked bread as well as a variety of cakes and sandwiches. Great place to have a coffee and relax.”
“Outstanding! Delicious, well crafted everything, environmentally friendly, community minded. The owner comes out, and really cares about your experience. The way every business should be.”
“This place is just incredible: we fell in love with their delicious breads and pastries, then we discovered their pizzas – and those really blew our mind!”
We don’t need alarms because our bakers work round the clock, preparing fresh bread, right here in our kitchens, every day