Winner, Best Independent Business on the High St
& Best Place to Eat 2019
From local beginnings, Bridge Baker is a neighbourhood bakery & food store, with a simple desire to make great bread, cakes and treats and serve it in a welcoming & contemporary setting, reflecting the taste of the community we serve. Our motto of “think global, eat local” ensures that we produce authentic products from all over the world with everything made from scratch, on site.
From bottling our own jams, to slow-fermented bread and hand rolled croissants at Bridge Baker, we take pride in redefining the term artisan bakery.
To complement our brunch offering and baked products, our impressive beverage selection includes beautifully roasted Allpress coffee, organic teas, fresh juices & smoothies and a carefully curated wine list. Customers can grab sandwiches, homemade pies and quiches, pastries and coffee to-go or enjoy the buzz sitting at our beautiful communal table.
Join us at
We are currently looking for a Apprentice Baker.
If you are interested in joining us you can apply here www.findapprenticeship.service.gov.uk.
We are also working with the Kickstarter campaign, and candidates can apply through their job centres.
12″ Pizzas from £8.95
*Available for dine-in & takeaway: Wed & Sun 5pm – 9pm
Thurs, Fri & Sat 5pm -10pm
What's Your Loaf?
PAIN AU LEVAIN
Slow-fermemted bread made in the traditional French way using natural levain. Our sourdough slowly ferments for over 24 hours and has an open irregular, slightly sour, nutty texture. The dark sourdough contains 35% of rye flour. It contains no commercial yeast.
Ideal eaten fresh or toasted after. Makes a great base for Italian style bruschetta or grilling on the BBQ in the summer. Freezes very well.
PERFECT FOR DIPPING
Our Italian head baker’s recipe makes the best pillowy focaccia. We love it and so do our customers. Made with olive oil infused with fresh rosemary, it’s an excellent bread for eating on its own with a glass of wine, or served alongside an antipasti platter to mop up olive oil.
Best eaten fresh, although leftovers make excellent croutons to serve with soup.
HEALTHY & WHOLESOME
Our Danish rye is made with 100% rye flour and rye sourdough starter and contains no yeast. Just rye flour, water and salt. Although quite heavy, it is surprisingly soft and keeps very well. Sliced, it also toasts and freezes well.
An excellent base for Danish style open sandwiches, and pairs very well with smoked salmon.
IDEAL WITH COLD MEATS OR TOASTED
One of our best selling breads. Full of broken grains and seeds (no nuts). Typical German semi dense loaf in a tin shape and coated in oats, sunflower seed, linseed and sesame for extra flavour.
Excellent for hearty sandwiches, served with cold meats, jams or toasted for breakfast. Sliced, it freezes very well.
Our baguettes are slow-fermented and made with traditional French flour, which yields a creamy interior and and open irregular crumb. The outside is crusty. Perfect for accompanying soup, or any dish requiring mopping up of juices. Leftover baguettes can be sliced to make excellent crostini.
It’s possible to freeze our baguetes whole. Defrost in fridge an put back into a hot oven (220C) to heat through and crisp for about 10 minutes.
Please speak to a staff member if you have any allergies.
All our bread except Brioche, is vegan
Don't Just Take Our Word
If only I could give more stars!!!
This place is just incredible: we fell in love with their delicious breads, the pastries - sinful and yet unmissable treats and then we discovered their pizzas - and those really blew our mind! What makes it a perfect experience though, is the friendliness of the employees. They are refreshingly friendly and always up for a smile and a chat. We are so happy to live nearby and enjoy our almost daily trips. Keep doing a great job team!Jürgen4/28/2021
Amazing food and service! The pizza is sooooooo good here. Great outdoor space for dinning during these covid times. Great selection of alcohol as well. Would highly recommendStefanie4/24/2021
Really nice baking from bread to cakes, staff is lovely, still need to try their pizzas that I heard so much about it, their different range of softdrinks is strange at first but so much tastier then normal drinks you are used to... Firefly is their ice tea brand and its so nice.... Do yourself a favour and go there and try yourselfPedro4/18/2021
Lovely bread, delicious authentic traditional baguette, brilliant hot cross buns, but priceyRick4/04/2021
Good coffee, very good good but, not being from London, a bit priceymartin3/13/2021
I cant recommend the Bridge Baker enough. Thank you so much or keeping us going here in The CentreFulham with your delicious goodies.Robert3/11/2021
croissant, pan aux risin, bun simply amazing, I hope to be back soon to test all the rest. I Went regularly now, met also the owner that is lovely lady.Enri2/28/2021
Best coffee on all of Wandsworth Bridge Road.Freddie2/27/2021
Wandered up the Wandsworth Bridge Road late evening on a lockdown Sunday. The Bridge Baker was one on the few places open. Ordered a Gluten free, take away pizza, just as they were about to close. Staff couldn't have been more helpful. Pizza (Ham & Mushroom) was great. Cakes and bread look excellent.
I look forward to visiting the Bridge Baker again in happier times.John11/16/2020
Lovely collection of fresh & delicious baked with nice coffee
Outdoor seating ♥️
It’s become one of my favourite place at the areaMishari11/15/2020
Delicious bread, pastries and savoury snacks.
Love their coffee and very friendly and polite costumer service.
Great coffee, delicious food, lovely staff. Overall a delightful and welcoming bakery (and their pizza is great too)Ben10/09/2020
Outstanding! Consistently outstanding! Delicious, well crafted everything, environmentaly friendly, community minded. The owner is there, comes out, and really cares about your experience. The way every business should be. Can't recommend highly enough.Rebecca9/23/2020
Always super happy with the pastries (the cinnamon rolls and donuts are the best), but today we finally tried the pizza. I had high expectations given the quality of their pastry and they did not disappoint! Awesome flavour combinations, the right amount of topping and the crust is fantastic. Highly recommended!!Heather9/09/2020
Our local, have been going since the weekend they opened. Yummy food and drinks, recommend the carrot cake! And of course we have tried the pizzas, which are delicious and some have no tomato base option which is perfect for me! ✨C9/07/2020
I placed an order for delivery of a fruit tart, an almond croissant, light and dark sourdough bread, seeded crackers and a lemon drizzle cake and it all arrived promptly the next day. Everything was absolutely delicious!
We've never tasted such a great fruit tart in the UK!
A special thank you to Gauri for the great service, you can truly tell that it's a well run family business!Marcella8/15/2020
HO! HO! HO!
- Mince Pies
- Fruity Christmas Cake
- Pistachio & Chocolate Cantucci
- Christmas Gingerbread
- Gluten-free Brownie Bites
- Meringue Cookies
- Cranberry Shortbread
- Christmas Fig Jam
- Bottle of Monbazillac dessert wine
Hampers made to order
Please speak to a staff member if you have any allergies.
Visit our Christmas page to see our Christmas selection.
COVID 19 UPDATE
We are very much OPEN and BAKING AS NORMAL. Luckily, our flour and our bakers are local, so there will be fabulous fresh bread every day.
The government has restricted eating-in for customers so all food will be takeaway only.
We are relying upon our regular staff and some kind neighbours to do deliveries, we normally ask for 24 hours notice to allow us time to organise.
Email orders you’re your delivery address through to firstname.lastname@example.org and pls. ensure that you include a telephone number so that we can get in touch with you
You can see the Delivery Menu here.